Description

A Jadha Naeemi Sheep is an older Naeemi Sheep compared to Lebani and Harfi, typically in a more mature age range. It is heavier, meatier and richer in flavour.

Key characteristics of Jadha:

• Stronger, deeper Naeemi flavour
• More meat per animal
• Higher fat and richness (perfect for feasts)
• Firm, stable texture suitable for long cooking times
• Ideal for large pots, Mandi pits, big trays and traditional feasts